Modern Minimalism in the South of France at Domaine du Mont Leuze


[section title=”The Planning”]
[field title=”Wedding Colors”]Drawing inspiration from timeless elegance, Tatiana & Stephen’s wedding palette was a celebration of noble whites accentuated by classic greenery. Every detail was carefully chosen to honor tradition while ensuring the spotlight remained on the radiant couple.[/field]
[field title=”Design / Vibe / Vision”]T&S’s wedding was a blend of modern minimalism and timeless elegance, creating a refined and warm atmosphere. The design focused on sleek lines, elegant tabletop and linens, and a neutral color palette, incorporating whites, creams, and greens. [/field]
[field title=”Proposal Story”][/field]
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[section title=”The Fashion”]
[field title=”Wedding Gown”]The bride’s wedding gown epitomized perfection, elegantly enhancing her natural beauty with its timeless design. A minimalist masterpiece, adorned with a graceful long train and complemented by a flowing bridal veil, it radiated sheer elegance and sophistication[/field]
[field title=”Bridesmaid Dresses”]The bridesmaid dresses were a delightful array of vibrant and unique creations, each one a testament to individuality and style. Their mismatched yet harmonious ensemble added an air of freedom and whimsy to the occasion, perfectly capturing the essence of joy and celebration[/field]
[field title=”Groomsman Attire”][/field]
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[board_carousel title=”Ceremony”]










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[board_carousel title=”Cocktail Hour”]





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[section title=”The Details”]
[field title=”Food & Drink”]Their menu indeed included sea bass as a main (as well as prime rib, or crunchy polenta for the vegetarians). Their entrees were served family-style and included the creamy burrata, the beef carpaccio rucola salad, the summer vegetables, the crispy prawns… They also had a selection of cheeses, mini cookies and a macaroon tower.
Cocktails were a big part of T&S’s wedding. They hired 2 mixologist services, one for Cocktail Hour and one for the After-dinner party. Drinks included Moscow mule, skinny spicy margarita, French 75, ginger punch… and later on negroni, espresso martini, old fashioned and skinny spicy margarita. [/field]
[field title=”Florals & Decor”]Their floral selection, in a palette of whites and greenery, included roses, carnations, matthiola, sweet peas, hydrangea.
T’s choice of a round bouquet in a classical style encapsulated a sense of timeless romance and elegance.
T & S’s floral table decor, featuring a mix of a large, lush centerpiece alongside a collection of refined bud vases and candle holders, beautifully married elegance with intimacy.
The couple’s floral ceremony decor, indeed featuring a semi-circular ground arch (half-moon arch) and an alley of floral compositions in a deconstructed garden spirit, created a romantic and enchanting setting for the wedding.[/field]
[field title=”Wedding Cake”]In lieu of a traditional wedding cake, the couple opted for a delightful chocolate fountain and a delectable dessert buffet, perfectly aligning with the relaxed ambiance of their special day. This creative choice added a touch of whimsy and indulgence to the festivities, ensuring that every sweet tooth was satisfied in style.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]The ceremony was officiated by Tatiana’s brother, adding a deeply personal and intimate touch to the wedding. As for the music – it did play a pivotal role in the celebration, creating unforgettable moments throughout the day. From the elegant melodies of live piano music during cocktail hour to the lively tunes of a live band, it was impossible for anyone to remain seated during the dancing hour!
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[board_carousel title=”Reception”]


















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Photography: Tatyana Chaiko | Event Planning: Nomad Republic International | Floral Design: La Blonde et le Barbu Design | Stationery: Stephita | Catering: A Roca | Catering: D.N.A Bartending | Band: Brightlights | Wedding Venue: Domaine Du Mont Leuze | Beauty: One Day Hero | Piano: Damien Keys | Rentals: Cover Events

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