Blushing And Organic Spring Inspired Wedding In Napa


[section title=”The Planning”]
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The wedding colors featured creams, pearled ivory, peach blush, cameo rose, sheepskin, green olive, and garden green.

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[field title=”Design / Vibe / Vision”]

As Hanna & Matt’s planner, I knew hosting a wedding in Napa would feature their overall romantic yet modern aesthetic. Stanly Ranch was the perfect setting as it was a new Auberge property highlighting modern furnishings, which Hanna & Matt loved yet provided an exceptional elevated guest experience for their closest people. Hanna is a true romantic & traditionalist at heart, so I wanted to keep the wedding flowers lush to soften Stanly Ranch‘s modern architecture.

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[field title=”Proposal Story”]

From the bride… When he popped the question, Matt and I, college sweethearts, were celebrating seven years of dating. Matt had just graduated from law school and taken the bar exam, and I had just won an award at work. So, we jetted off to Maui, Hawaii, to celebrate. On our second day in paradise, we went walking along Baldwin Beach before dinner, where I stumbled upon the most romantic setup—a blanket covered in rose petals, accompanied by a chilled bottle of champagne and two awaiting glasses. Matt took my hand and dropped to one knee and, with the ocean behind him, asked me to marry him. It was the easiest “yes!” of my life. We kept the party going with a fantastic dinner at Mama’s Fish House. The rest of our vacation was spent alone, celebrating our newly engaged status… the stuff dreams are made of!

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[board_carousel title=”Bridal Portraits”]


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[board_carousel title=”Flat Lays”]


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[section title=”The Fashion”]
[field title=”Wedding Gown”]

From the bride… The dress is a princess-inspired gown by Berta. The strapless gown has shimmering fabric and a subtle floral lace pattern over the bodice, trailing down to the top of the wedding dress skirt. A modern twist on this classic silhouette is the high leg slit, adding a touch of allure to achieve the classic and elegant look I envisioned. To complete the look, I wore sparkly Cinderella slipper-inspired heels by Jimmy Choo, along with a long, simple wedding veil and drop earrings. It’s the ideal combination of timeless and sexy that I had envisioned!

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[field title=”Bridesmaid Dresses”]

From the bride… My bridesmaids wore rose gold satin dresses, each choosing a style that suited them best. They paired the dresses with simple gold jewelry and strappy neutral heels, creating a chic and coordinated look.

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[board_carousel title=”Ceremony”]














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[board_carousel title=”Cocktail Hour”]



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[section title=”The Details”]
[field title=”Food & Drink”]Before the ceremony, the guests were welcomed with tray pass sparkling wine. For the Cocktail Hour, there was tray pass hors d’oeuvres of crab wonton, mushroom crostini, tuna tataki, smoked beef tenderloin. [/field]
[field title=”Florals & Decor”]

Amanda Vidmar provided beautiful flowers featuring lush blooms and textural botanicals.

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[field title=”Wedding Cake”]

Flour & Bloom created a beautiful wedding cake that was traditional & romantic yet slightly modern to match well with Stanly Ranch.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
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[board_carousel title=”Couple Portraits”]








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[board_carousel title=”Reception”]












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Photography: Jana Williams Photography | Videography: Miguel Garcia Studios | Event Design: Jacqueline Hallgarth Events | Event Planning: Jacqueline Hallgarth Events | Floral Design: Amanda Vidmar | Wedding Dress: Berta | Cake: Flour & Bloom | Invitations: Swell Press | Reception Venue: Blue Sky Ranch | Makeup: Shadi Malek Makeup | Hair: Glam by Glenna | DJ: Dart Collective | Photo Booth: Napa Valley Photo Booth | Rehearsal Dinner Venue: Ottimo | Rentals: Theoni Collection | Rentals: BBJ La Tavola | Rentals: Encore Event Rentals

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